Roasted in Cyprus
Freshly roasted coffee, prepared locally and packed with care.
BEANHAUS COFFEE ROASTERS
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Freshly roasted Prepared with care in Cyprus
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A distinctive Colombian specialty coffee produced by Jairo Arcila at Santa Monica. Its wine yeast fermentation creates an expressive, fruit-forward cup with layered sweetness.
Expect rich caramel, juicy cherries, bright mandarin peel and ripe strawberries.
Origin: Colombia
Producer: Jairo Arcila
Farm: Santa Monica
Process: Wine yeast fermented
Bag size: 200 g
Freshly roasted by BeanHaus Coffee Roasters in Paphos, Cyprus.
Orders are delivered through Akis Express. The minimum order value is €14.99.
WHY BEANHAUS
Freshly roasted coffee, prepared locally and packed with care.
Whole bean or ground specifically for the way you make coffee.
Rated 4.9 from 357 Google reviews.