Roasted in Cyprus
Freshly roasted coffee, prepared locally and packed with care.
BEANHAUS COFFEE ROASTERS
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Freshly roasted Prepared with care in Cyprus
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A smooth Ecuadorian single-origin chocolate with a floral cacao aroma and a gentle caramel finish.
Zotter Labooko Ecuador 60% is crafted with rare Cacao Nacional from ManabΓ, a fine-flavour cacao variety that grows only in Ecuador. Its naturally floral profile is balanced with raw cane sugar to create an approachable dark chocolate that is sweet, mild and richly aromatic.
Tasting notes: dried fruit, raisins, delicate flowers, caramelised walnuts, toffee, grape and a lingering caramel finish.
Ingredients: cocoa mass, raw cane sugar and cocoa butter β from certified organic cultivation.
May contain traces of nuts, peanuts, gluten, milk, sesame and soy.
Orders are delivered through Akis Express. The minimum order value is β¬14.99.
WHY BEANHAUS
Freshly roasted coffee, prepared locally and packed with care.
Whole bean or ground specifically for the way you make coffee.
Rated 4.9 from 357 Google reviews.