Olivieri Orange and Dark Chocolate Panettone
Olivieri Orange and Dark Chocolate Panettone
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Introducing Orange and Dark Chocolate Panettone, crafted with a meticulous 48-hour double leavening using natural sourdough and generously filled with flavorful candied Calabrian Navel Orange. This indulgence boasts an exquisitely soft structure and an exceptionally rich taste profile. Free from preservatives, additives, flavorings, or vegetable fats, it's a testament to artisanal craftsmanship, entirely handmade with passion. Discover the perfect blend of tradition since 1882 and flavor. Now available in Cyprus!
Weight: 750gr
INGREDIENTS:
Ingredients: soft wheat* flour type 00, butter*, egg* yolk, candied apricot (13%) (apricot 40%, sugar, glucose syrup), sugar, natural sourdough yeast (soft wheat* flour type 00, water), salted caramel (7%) (sugar, glucose syrup, whole milk* powder, cream*, salted butter* 3,6%, salt), water, milk*, salt, Madagascar Bourbon vanilla. * Allergenic ingredients
NUTRITIONAL VALUE:
10 Servings per container - Serving size (75g) Calories per serving 280. Total Fat 18g (15%), satureted fat 7,3g (37%), trans fat 0,3g, Cholesterol 75mg (25%), Sodium 190mg (8%), Total Carbohydrate 37g (13%), Dietary Fiber 1g (2%), Total sugars 20g. Includes: 16g Addedd Sugars (32%), Protein 5g (10%).Β *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
SERVICE:
30 minutes before serving, gently warm it close to a heat source to best enjoy the soft texture and enhance the balance of aromas and flavors. 10/12 servings per container.